Nobu Matsuhisa: Biography, Facts and Career
Who is Nobu Matsuhisa? An evergreen, sourced profile: biography, key facts and career.
Nobuyuki "Nobu" Matsuhisa (松久 信幸, Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso. He has restaurants bearing his name in several countries and major cities such as New York, London, Paris, Los Angeles, Sydney, Hong Kong, Kuala Lumpur and Tokyo. He has also played small parts in three major films.
Quick facts about Nobu Matsuhisa
- Full name: Nobu Matsuhisa
- Born: 1949-03-10
- Nationality: Japan
- Known as: Chef
- Wikidata ID: Q2555878
Profile compiled from public Wikipedia and Wikidata data. Details can change over time.
Frequently asked questions
Who is Nobu Matsuhisa?
Nobuyuki "Nobu" Matsuhisa (松久 信幸, Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients.
What nationality is Nobu Matsuhisa?
Nobu Matsuhisa is Japan.
When was Nobu Matsuhisa born?
Nobu Matsuhisa was born on 1949-03-10.
Sources
More in Celebrities
Keep reading
