Snackmasters: Story, Cast and Series Facts

Story and premise

A unique cooking contest hosted by Scott Pickett and Poh Ling Yeow where highly awarded chefs at the top of their game go head-to-head to perfectly replicate famous Aussie snacks. Each week the chefs will wrestle a selected snack into submission in their own kitchens, before entering the Snack Arena for a cook-off judged by the very factory workers who make the snack every day. The chef whose recipe is closest to the original will take home the highly coveted Snack Trophy and bragging rights as a true Snack Master. Yvie Jones journeys deep into our food factories to find the secrets that go into the creation of Australia's favourite snacks and see where the chefs are getting it wrong – and right. Featuring snacks like Twisties, Drumsticks, Whoppers and Cadbury Favourites, this is the only Aussie food show on prime-time TV where viewers know exactly how the finished results should taste, and whether our chefs have truly mastered our favourite snacks.

Series details

• Title: Snackmasters
• Format: Reality
• Language: English
• Premiere date: 2021-11-29
• Final broadcast date listed: 2022-12-19
• Status in TVmaze: Ended
• Network listed by TVmaze: Nine Network
• Network country: Australia
• Typical episode runtime: 90 minutes
• TVMaze ID: 59225
• IMDb ID: tt16223844
• TVDB ID: 412468

Cast and credited roles

• Poh Ling Yeow — Host
• Scott Pickett — Host
• Yvie Jones — Co-Host

Seasons in the TVmaze catalogue

• Season 1: premiered 2021-11-29; final listed air date 2021-12-07; episode order: 4.
• Season 2: premiered 2022-12-04; final listed air date 2022-12-19; episode order: 6.

Source and licence

Adapted from Snackmasters on TVmaze. The synopsis is reproduced as plain text; catalogue facts, cast and season records are selected and reformatted. This adapted text is available under CC BY-SA 4.0, following the TVmaze API licence. Network and web-channel credits identify the service listed in this source; they do not establish current streaming availability.