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Bohemian San Francisco: Free Audiobook and Listening Guide

Bohemian San Francisco by Clarence Edwords: the LibriVox audiobook summary, 18 original MP3 tracks, 4:36:51 running time and a link to listen.

Published by Pop Culture Files••3 min read•Automatically generated · review not guaranteed
AI-generated editorial illustration — not a photograph of the subject
AI-generated editorial illustration — not a photograph of the subject

Bohemian San Francisco, credited to Clarence Edwords, is available as a LibriVox volunteer audiobook. This guide identifies the recording, its source summary and its audio tracks.

About the work

The LibriVox catalogue summary, preserved with the recording, reads:

LibriVox recording of Bohemian San Francisco, by Clarence Edwords. While describing his dining experiences throughout "Bohemian San Francisco," Clarence Edwords paints an historic panorama of California cuisine with all its cosmopolitan influences. Best of all, he offers tantalizing recipes culled from conversations with the master chefs of 1914 in "The City by the Bay." (Summary by Denny)

Recording facts

  • Recording title: Bohemian San Francisco
  • Author credits: Clarence Edwords
  • Language: English
  • Original MP3 tracks: 18
  • Listed recording duration: 4:36:51

Catalogue topics

  • edwords
  • cookery
  • san francisco

Track guide

  1. 01 Foreword, The Good Gray City, The Land of Bohemia/3 recipes — 21:04
  2. 02 When the Gringo Came/recipe, Early Italian Impression — 9:56
  3. 03 Birth of the French Restaurant/2 recipes, At the Cliff House — 13:56
  4. 04 Some Italian Restaurants, Impress of Mexico/recipe — 18:19
  5. 05 On the Barbary Coast, The City That Was Passes, Sang the Swan Song/recipe & poem — 15:37
  6. 06 Bohemia of the Present, As it is in Germany/recipe — 14:47
  7. 07 In the Heart of Italy/3 recipes, A Breath of the Orient — 13:12
  8. 08 Artistic Japan, Old and New Palace/3 recipes — 11:29
  9. 09 At the Hotel St. Francis/2 recipes, Amid the Bright Lights/recipe — 7:31
  10. 10 Around Little Italy/recipe — 18:34
  11. 11 Where Fish Come In, Fish in Their Variety/2 recipes — 21:22
  12. 12 Lobsters and Lobsters/recipe, King of Shell Fish/recipe, Lobster In Miniature/recipe — 9:16
  13. 13 Clams and Abalones/3 recipes, Where Fish Abound — 11:05
  14. 14 Some Food Variants/3 recipes, About Dining — 24:36
  15. 15 Something About Cooking, Told in A Whisper, Out of Nothing/recipe — 18:42
  16. 16 Paste Makes Waist/recipe, Tips and Tipping, The Mythical Land — 16:23
  17. 17 Appendix: How to Serve Wines — 5:47
  18. 18 Appendix: A Good Bohemian Dinner, Recipes/29 short recipes — 25:20

Listen to this recording

Open the complete recording and player on Internet Archive. The player includes the full track list and available download formats.

Source and rights

This is a record from LibriVox's official Internet Archive collection, with a public-domain licence recorded in its metadata. LibriVox's policy includes its catalogue summaries as well as its recordings. Its public-domain assessment follows United States law; copyright status can differ elsewhere. The summary and track facts are reproduced and reformatted from that record. Dates attached to the archive upload are not treated as original book publication dates.

Sources

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