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Julia Child: Biography, Facts and Career

Who is Julia Child? An evergreen, sourced profile: biography, key facts and career.

By the Pop Culture Files editorial team4 min read✓ Fact-checked
Julia Child
Kingkongphoto & www.celebrity-photos.com from Laurel Maryland, USA via Wikimedia Commons · CC BY-SA 2.0

Julia Carolyn Child (née McWilliams; August 15, 1912 – August 13, 2004) was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.

Quick facts about Julia Child

  • Full name: Julia Child
  • Born: 1912-08-15
  • Nationality: United States
  • Known as: Author
  • Wikidata ID: Q214477

Profile compiled from public Wikipedia and Wikidata data. Details can change over time.

Frequently asked questions

Who is Julia Child?

Julia Carolyn Child (née McWilliams; August 15, 1912 – August 13, 2004) was an American chef, author, and television personality.

What nationality is Julia Child?

Julia Child is United States.

When was Julia Child born?

Julia Child was born on 1912-08-15.

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