Gian Franco Romagnoli: Biography and Background

Gian Franco Romagnoli (1926 – 15 December 2008) was an Italian chef, author, and television personality. He hosted The Romagnolis’ Table, an American program about Italian cookery, alongside his wife Margaret, from 1973 to 1975.

Born in Italy, Romagnoli trained as a cameraman and a director. While working at a film studio, he met Margaret O’Neill, an American information officer for the Marshall Plan. She became his supervisor, and the pair married in 1952. Due to American government regulations, Margaret lost her job. The couple left for America in 1955.

The pair moved to Watertown, Massachusetts, and Romagnoli got a job as a cameraman at WGBH-TV. He later worked as a cinematographer. After a trip back to Italy, the couple put forward the idea of an Italian home cooking program. The Romagnolis’ Table made its debut in 1973 and lasted until 1975. The show was originally broadcast on WGBH but was later shown by PBS.

After the show ended, Romagnoli opened up a restaurant under the same name. The restaurant operated for 10 years and closed in 1989. Romagnoli also opened two sister restaurants and released three cook books.

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