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Tell England: A Study in a Generation: Classic Book Guide and Free Edition

Tell England: A Study in a Generation: author and translator credits, catalogue synopsis, subjects and links to the Gutenberg reading formats.

Published by Pop Culture Files••2 min read•Automatically generated · review not guaranteed
AI-generated editorial illustration — not a photograph of the subject
AI-generated editorial illustration — not a photograph of the subject

Tell England: A Study in a Generation is catalogued by Project Gutenberg with author credits for Raymond, Ernest (1888–1974).

Catalogue synopsis

Project Gutenberg supplies this automated synopsis of the opening text:

"Tell England: A Study in a Generation" by Ernest Raymond is a novel published in 1922. The story follows Rupert Ray and his schoolmates through their carefree years at an English public school, then into the trenches of World War I. Narrated by Ray himself, the novel traces boyhood friendships, youthful pranks, and coming-of-age triumphs before confronting the brutal reality of Gallipoli. As optimism gives way to loss, Ray receives a solemn charge: tell England about the schoolboys who never came home.

Book and edition facts

  • Title: Tell England: A Study in a Generation
  • Author credits: Raymond, Ernest (1888–1974)
  • Catalogue language: English

Catalogue subjects

  • World War, 1914-1918 -- Fiction

Gutenberg collections

  • Category: British Literature
  • Category: Novels
  • World War I

Read this edition

View the complete Gutenberg catalogue record. Project Gutenberg identifies this edition as public domain in the United States; that designation does not establish its copyright status in every country.

Source notes

Catalogue metadata is public domain and is supplied through Gutendex, which imports Gutenberg's machine-readable catalogue. The automated synopsis is source-supplied, not an independently verified review. Author dates above describe the credited people; no ebook release date is presented as the book's original publication date.

Sources

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