Anya Fernald: Biography, Facts and Career
Who is Anya Fernald? An evergreen, sourced profile: biography, key facts and career.
Anya Fernald (born 1975) is an American entrepreneur, chef, and sustainable agriculture expert based in the San Francisco Bay Area. She founded Live Culture Co., a business and marketing consulting company, the Eat Real Festival Company, and Belcampo Meat Co., a producer of allegedly sustainably sourced meats headquartered in Oakland, California, which shut down due to the revelation of unethical practices, of which she was founding CEO. She has published a cookbook and appeared as a judge on the Food Network's Iron Chef America, Iron Chef Gauntlet, and The Next Iron Chef.
Quick facts about Anya Fernald
- Full name: Anya Fernald
- Born: 1975-01-01
- Nationality: United States
- Known as: Chef
- Wikidata ID: Q16207904
Profile compiled from public Wikipedia and Wikidata data. Details can change over time.
Frequently asked questions
Who is Anya Fernald?
Anya Fernald (born 1975) is an American entrepreneur, chef, and sustainable agriculture expert based in the San Francisco Bay Area.
What nationality is Anya Fernald?
Anya Fernald is United States.
When was Anya Fernald born?
Anya Fernald was born on 1975-01-01.
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