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Gilles Epie: Biography, Facts and Career

Who is Gilles Epie? An evergreen, sourced profile: biography, key facts and career.

By the Pop Culture Files editorial team4 min read✓ Fact-checked
Gilles Epie
André Rau via Wikimedia Commons · CC BY-SA 4.0

Gilles Epié is a French chef who was the youngest chef in the world to receive a Michelin Star at the age of 22. He was the owner and executive chef of Citrus Etoile restaurant in Paris near the Champs-Élysées which he operated with his wife Elizabeth from 2005 to 2017. As of 2022, he works as the executive chef of L'Avant-Garde, a modern French brasserie in Georgetown, Washington, D.C.

Quick facts about Gilles Epie

  • Full name: Gilles Epie
  • Born: 1958-11-03
  • Nationality: France
  • Known as: Chef
  • Wikidata ID: Q5562044

Profile compiled from public Wikipedia and Wikidata data. Details can change over time.

Frequently asked questions

Who is Gilles Epie?

Gilles Epié is a French chef who was the youngest chef in the world to receive a Michelin Star at the age of 22.

What nationality is Gilles Epie?

Gilles Epie is France.

When was Gilles Epie born?

Gilles Epie was born on 1958-11-03.

Sources

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