Paul Prudhomme: Biography, Facts and Career
Who is Paul Prudhomme? An evergreen, sourced profile: biography, key facts and career.
Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. He was the chef proprietor of K-Paul's Louisiana Kitchen in New Orleans, and had formerly owned and run several other restaurants. He developed several culinary products, including hot sauce and seasoning mixes, and wrote 11 cookbooks.
Quick facts about Paul Prudhomme
- Full name: Paul Prudhomme
- Born: 1940-07-13
- Nationality: United States
- Known as: Chef
- Wikidata ID: Q1377468
Profile compiled from public Wikipedia and Wikidata data. Details can change over time.
Frequently asked questions
Who is Paul Prudhomme?
Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing.
What nationality is Paul Prudhomme?
Paul Prudhomme is United States.
When was Paul Prudhomme born?
Paul Prudhomme was born on 1940-07-13.
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