Net Worth →
Food & Recipes

Nancy Silverton: Biography, Facts and Career

Who is Nancy Silverton? An evergreen, sourced profile: biography, key facts and career.

By the Pop Culture Files editorial team4 min read✓ Fact-checked
Nancy Silverton
Siobhan Leachman via Wikimedia Commons · CC0

Nancy Silverton (born June 20, 1954) is an American chef, baker, restaurateur, and author. The winner of the James Beard Foundation's Outstanding Chef Award in 2014, she is recognized for her role in popularizing sourdough and artisan breads in the United States.

Quick facts about Nancy Silverton

  • Full name: Nancy Silverton
  • Born: 1954-01-01
  • Nationality: United States
  • Known as: Chef
  • Wikidata ID: Q6962984

Profile compiled from public Wikipedia and Wikidata data. Details can change over time.

Frequently asked questions

Who is Nancy Silverton?

Nancy Silverton (born June 20, 1954) is an American chef, baker, restaurateur, and author.

What nationality is Nancy Silverton?

Nancy Silverton is United States.

When was Nancy Silverton born?

Nancy Silverton was born on 1954-01-01.

Sources

More in Lifestyle